Acupuncture is an effective medical treatment that has been used to alleviate and prevent illnesses for over three thousand years. Our practitioners use a non-invasive method to effectively address a wide range of acute or chronic conditions and promote overall well-being.
Cupping is the inverse of massage. Instead of pressing into muscles, the cups pull upward creating a gentle suction. A soothing and relaxing therapy, cupping improves blood flow to the tissues, reduces pain and tension and decreases inflammation.
Chinese Herbal Medicine combines various plants, minerals and other natural substances into therapeutic herbal formulas. Given as teas, powders, capsules or granules they support and enhance our bodies response to illness, pain and emotional distress.
Traditional Chinese Food Therapy helps improve and maintain a person’s overall health using balanced nutrition and proper diet. Specific foods and dietary recommendations are made to treat a patient’s individual health concerns and provide general nutritional support.
Commonly Treated Conditions
Acupuncture is recognized by the National Institutes of Health (NIH) and the World Health Organization (WHO) to be effective in the treatment of a wide variety of medical disorders. The following list includes some of the conditions that are treated by acupuncture and Chinese Herbal Medicine.